Ingredients

Salad

• 1 kale
• 2 tomatoes
• 5 sundried tomatoes
• walnuts
• raisins
• pumpkin seeds
• cucumber
• 1 apple

Sauce

• 5/6 dried tomatoes
• 3 tomatoes
• 1 Ts agave
• 2 Ts olive oil
• 1 cup of water
• pepper
• 1 ts of paprika

Know How Now

Take the kale leaves and chop the leaves leaving the center aside.

Put all the sauce ingredients in a high speed blender and blend until it’s smoothe.

Pour the sauce on the kale and mix with your hand, it’s much easier to mix and get every bit of kale covered with the sauce.

Then, cut the tomatoes in small so as the cucumbers, the dried tomatoes and the apple.

Throw some walnuts and raisins in, mix and serve.