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Raw Scones – I Am Delighted

IngredientsRaw Scones

  • 2 carrots
  • 3 apples
  • 1/4 agave nectar
  • 1/4 coconut oil
  • 1 cup soaked pecans
  • 1 cup soaked almonds
  • 1/3 cup coconut flakes
  • 2 cups of pitted dates
  • Pinch of salt
  • 150gr Blueberries
  • 1 cup of raisins

Know How Now

In a food processor, put the carrots, apples, almonds and pecans and process.

Add the dates and process again.

Then insert the coconut flakes and the agave nectar, add a pinch of himalayan salt and process more.

Pour all the mixture into a big bowl adding the raisins and the blueberries.

Make some big burgers with your hand as seen on our video.

Dehydrate overnight and have a go with it!

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