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Stuffed Peppers – I Am Joyful

Published September 5, 2010 | By Audrey

Ingredients

stuffed red bell pepper

  • 3 bell peppers
  • 1 avocado
  • 1 tomato
  • 1 carrot
  • bunch of parsley
  • chili pepper

Know How Now

In a food processor, place the avocado, the tomato, carrot and 1 pepper.

Process until it forms a puree.

Add the parsley and chilli as you like.

Cut the bell pepper in half and pour the mixture in the inside.

Serve with a green salad.

Posted in Mains, Raw Food Recipes, Spanish and latin cuisine, Spreads, Starter | Tagged , , , ,

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