Mains

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Raw ‘Galette’ – I am all natural

Published October 15, 2012 | By Audrey
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Cabbage Sandwich – I Am Pleased

Published April 17, 2012 | By Audrey

Ingredients
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Posted in Mains, Raw Food Recipes, Salads | Tagged , , , | 7 Comments

Raw Pizza – I am a Ninja (twice!)

Published March 8, 2012 | By Audrey

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Posted in Audrey's Blog, Mains, Raw Food Recipes | Tagged , , , | 7 Comments

Raw Onion Bread Sandwich – I’m A Miracle!

Published November 16, 2011 | By Audrey

Ingredients

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Posted in Finger Food, Mains, Raw Food Recipes | Tagged , , , | 4 Comments

Raw Parsnip Rice – The Chinese Wall!

Published October 13, 2011 | By Audrey

Ingredients

  • 1.5 cups (275g/10oz) peeled parsnips
  • 1.5 tablespoons pine nuts
  • 1 tablespoon macadamia nuts
  • 1 tablespoon light miso
  • 1 tablespoon cold-pressed sesame oil
  • 3 spring onions, finely chopped

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Posted in Mains, Raw Food Recipes, Sides | Tagged , , , | 1 Comment

Cream of Salad – I Am In A Hurry!

Published October 6, 2011 | By Audrey

Ingredients

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Posted in Mains, Raw Food Recipes, Salads | Tagged , , , | 1 Comment

Raw Vegan Burger – I Am Rich

Published September 6, 2011 | By Audrey

Ingredients
2 cups of mushrooms
1/4 cup tamari
Basil to taste
Thyme to taste
3 carrots
1/2 beetroot
1 celery stalk
1cup hazelnut flour
1/2 cup grounded flaxseed

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Posted in Mains, Raw Food Recipes | Tagged , , , | 9 Comments

Raw Stuffed Mushrooms – I’m easy going!

Published July 15, 2011 | By Audrey

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Posted in Italian cuisine, Mains, Raw Food Recipes | Tagged , , , | 7 Comments

Coconut Cabbage Salad – From Anna

Published May 23, 2011 | By Audrey

Anna is kindly sharing her favourite recipe with us! Thank you so much Anna! I tried it and it’s so yummy!

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Better Than Tuna – I’m Worth It

Published April 15, 2011 | By Audrey

Ingredients:

  • 3c hulled sunflower seeds
  • 1/4 c lemon juice
  • 1/2 cup of water
  • Salt, tamari, nama shoyu
  • 2.5 celery sticks
  • 1/4 white or red onion

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Posted in Mains, Raw Food Recipes | Tagged , , , | 4 Comments
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Click Here For More Info On raw Food Gourmet Recipes For Busy People!
  Audrey
I am trying to sort this out! Sorry! Alternatively, please type pizza in the search box and you will be able to find it! Thanks!
  Audrey
:-) thank you Bibi!
  Audrey
Good one! Thanks Millie!
  Audrey
hello! I like to soak them for about 2 hours!
  Audrey
Exactly! Regular Cashews, raw is always best, not salted or roasted obviously!