Better Food & Better Lifestyle
Posted By : Audrey December 28, 2012
Posted By : Audrey October 15, 2012
Posted By : Audrey September 29, 2012
Posted By : Audrey July 9, 2012
Ingredients 125g chickpeas (soaked ovenight) 1/4 cup of olive oil 1/4 cup of tahini juice of 2 lemons 1 zested garlic clove or 1 teaspoon of garlic powder salt to Read More
Posted By : Audrey July 5, 2012
Have you tried sun tea yet? It's like having tea but instead of boiling the water or heating up your kitchen, you are using the sun to heat the water! Read More
Posted By : Audrey May 21, 2012
This Fruit Mountain was delicious! Ingredients: - 1/2 pineapple - A pack of strawberries - Fresh Bee pollen (for those who eat it, otherwise you can substitute with crushed brazil Read More
Posted By : Audrey April 23, 2012
Ingredients 4-5 celery stalks 1.5 cup of water 5-6 cashews 1/2 ts of garlic powder or 1 zested garlic clove Bunch of parsley Pinch of salt to taste Know How Read More
Posted By : Audrey April 17, 2012
Ingredients cabbage cherry tomatoes yellow bell pepper olives Olive oil and himalayan salt cream cheese: cashews, nutritional yeast, salt and water Know How Now Cut the bottom of your cabbage Read More
Posted By : Audrey March 8, 2012
YUMMmmmmm!!! This pizza is a real Beauty! And guess what: it tastes as good as it looks!!! I'm blessed today with this dish and I want you to do Read More
Posted By : Audrey February 14, 2012
We have been chocoholics for about 2,000 years now. Chocolate was discovered in Latin America. The Maya and Aztec elites infused cocoa beans with water and herbs to form frothy chocolate Read More
Audrey
I am trying to sort this out! Sorry! Alternatively, please type pizza in the search box and you will be able to find it!
Thanks!
Audrey
:-) thank you Bibi!
Audrey
Good one! Thanks Millie!
Audrey
hello! I like to soak them for about 2 hours!
Audrey
Exactly! Regular Cashews, raw is always best, not salted or roasted obviously!




